• Yields: 60 cookies PRINTER-FRIENDLY VERSION INGREDIENTS 5 cups All-purpose flour 2 tsp Ground ginger 1 ½ tsp Baking soda 1 tsp Ground Cinnamon Cloves 1 cup Butter 1 cup Sugar 1 Egg 1 cup Molasses 2 tbsp Vinegar METHOD • Combine flour, ginger, soda ,cinnamon, cloves, and 1/2 teaspoon of salt • With a mixer beat butter … Read More
Caramel Corn
• Serves 10 PRINTER-FRIENDLY VERSION INGREDIENTS 2 cups 1/2 cup 1 cup 1/2 tsp 1 tsp 24 cups Brown sugar Honey Butter Cream of tartar Vanilla Popped popcorn METHOD • In a medium sized saucepan add the first 5 ingredients. • Boil rapidly for 2 minutes • Remove from heat and add 1 tsp of baking soda. • Mix well … Read More
Baked Veggies
• Yield: 8 servings PRINTER-FRIENDLY VERSION INGREDIENTS 6 med Red potatoes unpeeled and cut into 1″ 3 cups Mushrooms cut in half 4 med Carrots peeled and coarsely chopped 2 med Zucchini cut into bite size chunks ½ Red onion cut into rings 1 large Red and yellow pepper cut into bite size pieces 2 Cloves of garlic 1 tbsp … Read More
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