• Makes 6 servings
|4 heads||Broccoli||½ cups||Roasted Pecans|
|¾ cups||Red grapes, cut in half||¼ cup||Raisins|
|¼ cups||Bacon bits||1 cup||Mayo|
|3 tbsp||Honey||2 tbsp||Lemon juice|
• Wash and cut up broccoli into bite size pieces and place in a bowl.
• Add next four ingredients to the broccoli.
• Make dressing from mayo, honey and lemon then pour over salad and mix.
Recipe courtesy of: Farmer Ralph’s sister’s family, The Redekops