Recipe: Caramelized Pear Upside-Down Cake

Okanagan Concorde Pears now in at our market “We love this winter variety, fresh from the Okanagan. Very sweet aroma and taste, these pears are great just on their own, in a fresh salad, for baking, poaching or grilling!” -Jason Merk Ralph’s son Recipe: Caramelized Pear Upside-Down Cake By Tish Boyle Servings: eight. This cake is delicious warm or at … Read More